Blueberry Cherry spritzer

• A handful of blueberries, plus more for serving
• A handful of cherries, plus more for serving • 2 tablespoons (1 ounce) fresh-squeezed lemon juice
• 2 teaspoons agave (optional)
• 1 lemon, plus more for serving
• 1/4 cup (2 ounces) lemonade or juice of choice
• 1 can sparkling water
• 5mL per serving Humboldt Apothecary tincture of choice
• Ice

Add blueberries, cherries, lemon juice, and agave to a cocktail shaker and muddle. Add in juice and HA tincture. Shake well, strain over ice, top with sparkling water, and garnish with blueberries, cherries, and a lemon wedge.